Open 7 Days a Week

Serving Breakfast on Sat./Sun. Mornings 9-11 a.m. this Winter! 

Nightly Specials:

Mexican Monday

Beef or Chicken Burrito $7.95

Chicken Quesadilla $6.95

Deluxe Beef Nachos $6.95

Top Shelf  Margarita $6.50

Tuesday

Burger Special

Wednesday

Italian Choices 

Thursday

6oz. Ribeye Dinner  $8.95

8 oz. Ribeye Dinner $10.95

Bud Light & Blue Draft $1.50

4-10 p.m.

Friday

Fish Fry $8.95

Salmon Dinner $10.95

Saturday

Shrimp &  Ribeye Dinner $14.95

Salmon Dinner $10.95

Sunday

Burger & Soda or Draft Beer $6.50

Bud Light & Blue Draft $1.50

4-10 p.m.